
With
direct access from the Indianapolis Central Canal, the Eiteljorg
Museum’s Sky City Café is downtown’s newest
option for casual lunchtime dining. The contemporary, 90-seat
café features a variety of unique Southwestern and Native
American-inspired cuisine. Patrons can dine inside or choose
to enjoy the canal view on the scenic terrace. Sky City Café also
offers a private dining room.
FREE parking for guests visiting the Sky City Café.
For information on how to get to the museum click here.
- Open Mondays Memorial Day through Labor Day: 10:00 a.m.
to 5:00 p.m. (Lunch Service 11:00 a.m. to 2:30 p.m.)
- Tuesday – Friday 10:00 a.m. to 5:00 p.m. (Lunch Service
11:00 a.m. to 2:30 p.m.)
- Saturday: 10:00 a.m. to 5:00 p.m. (Lunch Service 11:00 a.m.
to 3:30 p.m.)
- Sunday: 12 Noon to 5:00 p.m. (Lunch Service 12 Noon to 2:30
p.m.)
To contact the Sky City Café call (317) 275-1320.

Click on one of the titles below to jump to
a particular section of the menu.

All Chilis Served with Fresh Baked Corn Bread.
Bowl: $4.50/Cup: $3.00
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Soups are hand-written on blackboard daily. Menu
lists size & price only. |
All Soups served with fresh-baked Corn Bread.
Bowl: $4.50/Cup: $3.00

(All
Salads can be made in a Vegetarian Version)
- Silver City Caesar
Grilled Chicken, Romaine, Red Chili Croutons
and Shaved Manchego Cheese Tossed with a Cilantro Caesar Dressing.
$7.50
- Cactus Cobb
Mixed Greens, Turkey, Bacon, Blue Cheese
and Pico De Gallo Tossed with a Blue Cheese Ranch $7.00
- Rio Rancho
Crispy Tomato Tortilla Shell Filled with
Romaine Lettuce, Blackened Salmon, Corn From the Cobb, Black
Beans, Jicama Slaw, Pico De Gallo, Sour Cream and Guacamole.
$9.50
- The Phoenix (New)
Field Greens with Roasted Turkey, Dried Cranberry
Chutney, Grilled Onions Anchiote and Smoked Gouda Cheese with
a Roasted Yellow Pepper Vinaigrette. $7.75
- Prickly Pear Fruit Salad
Crisp apples, Raspberries, Strawberries,
Blackberries, Grapes, Pineapple and Papaya Tossed with Dried
Oregon Cranberries and a Sweet Prickly Pear Nectar. $6.25

Your choice of any 2 of the following:
Cup of Soup, Half Sandwich or Half Salad. $7.00

All Sandwiches served with Jalapeño Chips
- Roasted Chicken Sandwich (New)
Julienne Roasted Chicken, Carrots, Radish,
Onion, Cucumber, tossed in a light Lemon Aioli with Sliced
Tomatoes and Cilantro served on a Whole Wheat Baguette. $7.75
- White Rock (Vegetarian)
Posole Hummus, Fire Roasted Red Peppers,
Cucumber, Lettuce Slaw and Asadero Cheese served on a Multigrain
Ciabatta Bread. $6.50
- Monterey Chicken
Grilled Chicken, Monterey Jack, Fried Onions,
and Oven Roasted Roma Tomatoes with Cilantro Mayonnaise served
on Toasted Sourdough. $6.75
- Eiteljorg Club
Honey Roasted Turkey, Maple Ham, Peppered
Bacon, White Cheddar, Green Leaf Lettuce and Tomatoes with
Chipotle Mayonnaise served on Rustic White Bread. $7.25
- Texas Smoked BBQ Pork
Shredded Smoked Pork with Pickled Peppers,
Red Onions and Habanero Jack Cheese Served on an Onion Egg
Bun. $7.25
- Tularosa
Grilled Chicken, Chihuahua Cheese, Red Onion
and Garlic Lime Mayonnaise Served on Grilled Rustic White
Bread. $7.25
- Mohave Valley (Vegetarian)
Spicy Grilled Portabella, Queso Fresco, Wilted
Garlic Spinach and Oven-Roasted Tomatoes Served on Multigrain
Ciabatta Bread. $6.75
- Nogales Sandwich (New)
Roasted Pork Loin, Maple Ham and Peppered
Bacon with Roquefort, Blackberry and Spinach on a Sourdough
Bollo. $7.75
- San Antonio Smoked Turkey (New)
Smoked Turkey Breast, Chihuahua Cheese, Brown
Mustard, Oven Roasted Tomatoes and Onions with Leaf Lettuce,
served on a Grilled Baguette. $7.75


Served with Pico de Gallo, Guacamole and Sour Cream.
$6.75

- Buffalo Nachos
Crispy Corn Tortilla Chips topped with Sautéed Ground
Buffalo, Pickled Piquante Peppers, Pico de Gallo, Sour Cream
and Guacamole. $6.50
- Taco Plate
3 Beef Tacos, Pico de Gallo, Sour Cream and
Shredded Cheese. $7.25
- Enchilada
Grilled Chicken, Vegetables, and Assorted
Cheeses served with Charro Beans, Sour Cream and Diced Tomatoes.
$7.00
- Chicken and Cheese Quesadilla
Served with Sour Cream, Pico de Gallo & Guacamole. $6.25

- Corn Tortilla Chips with Choice of Pico
de Gallo or Con Queso Dip. $3.50
- Chili (if still available) in a 8oz Soup
Cup portion. $3.00
- Monterey Chicken Wrap with Cilantro Mayo,
Monterey Cheese and Roma Tomatoes. $5.75

Kid’s Meals Are Served with a Fresh Fruit Cup
and Kid’s Beverage.
- Chili Cheese Fries with Shredded Cheddar, Chili, Sour Cream
and Green onion. $3.75
- Maize Dogs served with Ketchup. $2.75
- Single Beef Taco with Cheese, Tomatoes, Lettuce. $3.75
- Chicken and Cheese Quesadilla with Pico de Gallo and Sour
Cream. $3.75
- Grilled Cheese Sandwich. $3.50
- Chicken Fingers with BBQ Sauce. $3.75
Cholula Hot Sauce available upon request.

Served with Jalapeño Chips. $6.75
Choice of Bread, Meat, and Cheese.
Includes: Tomato, Lettuce & Onion (If Requested)
| Meats |
Breads |
Cheeses |
- Roast Turkey
- Smoked Turkey
- Roast Beef
- Ham
- Chicken Salad
- Pork loin
|
- Rye
- White
- Sourdough
- Wheat
- White Baguette
- Wheat Baguette
|
- White Cheddar
- Monterey Jack
- Habañero Jack
- Chihuahua
- Emmental Swiss
|
| Additional Toppings/Condiments
(Select up to 2) |
- Peppered bacon: $.75
- Red onions Anchiote: $.25
- Roasted Pepper: $.35
|
- Oven Roasted Roma Tomato: $.35
- Grilled Artichoke: $.50
|
|

- Espresso Chocolate Chip Cookie. $2.25
- Oatmeal Cranberry Toffee Chip Cookie. $2.25
- Peanut Butter Cookie. $2.25
- Chocolate Walnut Brownie. $2.25
- Decadent Dessert Bar. $2.25
- Cakes and Tortes by the Slice. $4.00

- Soft Drinks – 24 oz. $1.75
- Regular Coffee or Decaffeinated Coffee – 16oz. $1.80
- Bottled Juices. $1.75
- Bottled Water. $1.75
- Jones Sodas $1.75

- House Wines
Chardonnay, Merlot, or Blush Wine – By the Glass. $4.50
- Specialty Wines
Sauvignon Blanc, Chardonnay, Pinot Noir,
or Cabernet – By the Glass. $6.50

- Corona $2.75
- Coor’s Light $2.75
- Amstel Light $3.25
- Sierra Nevada Pale Ale $3.25
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